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Have friends coming over for a get-together or house party? Are you confused about what to prepare for them so that they bombard with you tons of praises? Fret not, we’ve got you covered! As party hosts, it’s important to take charge of preparing a lavish spread for the guests dropping by. However, there are chances that you may be pressed for time and may not be able to make elaborate dishes. If this happens to be the scenario at your side, you need to make smart food choices. So instead of opting for snacks that require deep-frying, why not bring to your rescue the snacks that can be prepared instantly using air fryer!
One such snack option that can be easily made in an air fryer is garlic bread. Garlic bread is a perfect finger food that complements well with various cocktails and mocktails. You can transform garlic bread into bite-sized delights by slicing it in halves. Serve them to your guests with different party dips and they are sure to bombard you with compliments.
(Also Read: Is Air-Frying A Healthy Option?)
The best part about this air fryer garlic bread recipe is that it can be prepared in just 5 minutes and requires minimal ingredients. All you need is butter, garlic and bread slices. That’s it!
Here’s How You Can Make Air Fryer Garlic Bread At Home:
Bread Slices – 4
Butter – 2 tbsp melted
Garlic Cloves – 6-8 minced
Chilli Flakes – 2 tbsp (optional)
To begin with, discard the edges of the bread slice and then cut the slice into halves.
Then, using a cooking brush, apply some melted butter on the bread slices.
Top the bread with minced garlic and make sure it is spread evenly.
Place the bread slices on the cooking tray inside the air fryer and cook it for 2 minutes on 180c/360f.
Your instant garlic bread is ready to be served and savoured. Pair it with your dip of your choice and you’re good to go.
Note: If you have guests who love to have food with a spicy touch, sprinkle some chilli flakes on the cooked garlic bread slices and then serve to them.
So, without thinking further, make this delight a part of your party menu and serve it as appetisers. You may even add a bit of grated cheese on top of garlic bread to make it more flavourful and enticing.
About Deeksha SarinAn eccentric foodie and a die-hard falooda lover, Deeksha loves riding scooty in search of good street food! A piping hot cup of adrak wali chai can make her day bright and shiny!